As dietitians, you know that an unhealthy lifestyle increases the risk for heart disease. Eating a poor quality diet that is high in saturated fats, trans fat, sodium and added sugars has been linked to heart disease and a variety of comorbidities. What’s more, CVD is one of the leading causes of death and according to the WHO, 17.5 million people die annually from CVD, which, in 2017, accounted for 31% of all deaths in the world. But through a combination of education and behavior change counseling, RDs can help clients work to overcome poor dietary and lifestyle habits and decrease their risk of CVD.

Join Penny M. Kris-Etherton, PhD, RD, FAHA, FNLA, FASN, CLS, for a complimentary webinar that will teach you how to help your clients reach a better understanding of not only their CVD risk but also the adjustments they can make to reduce – and possibly even remove – that risk altogether. Dr. Kris-Etherton will discuss recommended lifestyle and dietary modifications, and explain the relationship these modifications have with each other and the impact they have on a clients’ well-being. Leave this webinar with a better understanding of how to encourage your clients to make changes that promote positive heart health outcomes.

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This webinar expires for credit on 5/31/24.